Charter cruises

Price examples

3 hoursPrincess Queen Katarina RoyalCat
Minimum-maximum charge/ persons12-2025-4235-6040-66
Incl. Archipelago Buffet79 € 59 € 49 € 49 €
Incl. Generous Buffet85 € 65 € 55 € 55 €
Extra hours (person/hour)10 €7 €7 €7 €


Sunday/holiday charge 7 €/person
Cruise in Helsinki with chosen food option, no drinks. A-licence.

Includes VAT and crew services.
Departure/return: Helsinki Market Square or other downtown piers between Hakaniemi-Ruoholahti.

Check our Terms and Conditions here

Ask for an offer! Press here

Vessel for your use

Royal Line’s all six vessels are registered as restaurants and may be chartered for a variety of private occasions in the Helsinki archipelago. The purpose of a private cruise can be sightseeing with a live guide, a business lunch or a company kick off cruise, family gatherings or transfers by sea. Royal Line offers full-service catering for lunch and dinner. Special programs may also be arranged, for example live music.

We believe that tasty food is one of the most important things during trip. This is why we have different menu options (buffets, cocktail snacks, cheese buffets). All of our vessels have A-licence. We have also got wide amount of international and good wines.

GENEROUS BUFFET

BUFFET
Selection of herring (M, G)
Gravlax (M, G)
Local hot-smoked salmon (M, G)
Smoked vendace & sour cream (G)
Peppered beef roast (M, G)
Rustic paté and rowan jelly (G, L)
Pickled cucumber (M, G)
Barley & bean salad (M)
Tomato & onion salad (M, G)
Seasonal green salad, olive oil and balsamico (M, G)
Marinated vegetables (M, G)
Boiled potatoes (M, G)
Ship’s breadbasket and butter (L)

MAIN COURSE
(ATTENTION! MAIN COURSE MUST BE CHOSEN ONE FOR THE GROUP)

Porter-glace beef cattle, roasted potatoes and carrots, creamed corn (L, G)
or
Chicken fillet, vegetable-barley bake and honeyed caper sauce
or
Salmon with dill-white wine sauce and roasted potatoes

DESSERT
Black currant panna cotta & fresh berries (G, LL)

ARCHIPELAGO BUFFET

BUFFET
Selection of herring (M, G)
Local hot-smoked salmon (M, G)
Pickled cucumber (M, G)
Barley & bean salad (M)
Tomato & onion salad (M, G)
Seasonal green salad, olive oil and balsamico (M, G)
Marinated vegetables (M, G)
Boiled potatoes (M, G)
Ship’s breadbasket and butter (L)

MAIN COURSE
(ATTENTION! MAIN COURSE MUST BE CHOSEN ONE FOR THE GROUP)

Pork sirloin, warm potato salad and tomato chorizo sauce (M, G)
or
Chicken fillet, vegetable-barley bake and honeyed caper sauce (M)
or
Salmon with dill-white wine sauce and boiled potatoes (L, G)

DESSERT
Rhubarb & cardamom cream
We use low-lactose products
For information about allergies and other special requests contact sales +358207 118 333
White textile tablecloths included. Additionally possibility to order white textile napkins 3 €/person
We reserve the right to make changes

Our vessels

Royal Line’s all six vessels are registered as restaurants and may be chartered for a variety of private occasions in the Helsinki archipelago. The purpose of a private cruise can be sightseeing with a live guide, a business lunch or a company kick off cruise, family gatherings or transfers by sea. Royal Line offers full-service catering for lunch and dinner. Special programs may also be arranged, for example live music.

You find more detailed information on the ships bly clicking the links below:

Natalia

King

RoyalCat

Rosetta (Lahti)

Queen

Katarina

Princess